Maimai Tsuburo's Whiskey Sour

• 3 tbsp Whiskey
• 1/2 tbsp Honey
• 50 ml Lemon juice
• 1 Ice
• 1 dash Water, or carbonated water
• 1 dash Mint for garnish
• 1 dash Half-moon lemon for garnish

1. Squeeze out the lemon juice, add the honey, and mix well to dissolve.
2. Add plenty of ice to a glass.
3. Add the whiskey and the honey lemon from Step 1, and a small amount of water.
4. Quickly mix, and garnish with mint and lemon and it's complete.

whiskey, honey, lemon juice, water, lemon

Taken from cookpad.com/us/recipes/156876-maimai-tsuburos-whiskey-sour (may not work)