Bright Summer Salad/Salsa

• 4 cups grape tomatoes or 4 cups cherry tomatoes, halved leaving some whole for texture
• 2 ripe avocados, seeded, peeled, and diced
• 1 small red onion, sliced thin
• 1 tablespoon capers
• 1 tablespoon minced jalapeno pepper, seeded
• 1 lemon, juice of
• 1 lime, juice of
• 12 teaspoon Dijon mustard
• 12 teaspoon kosher salt
• ground black pepper
• 2 garlic cloves, minced
• 1 bunch fresh cilantro, chopped 1/3 cup (or parsley)

1. Place tomatoes, avocados, and red onions in a bowl.
2. Carefully mix remaining ingredients together and pour over the tomato mixture.
3. Chill for 30 minutes to let flavors meld.

grape tomatoes, avocados, red onion, capers, jalapeno pepper, lemon, lime, mustard, kosher salt, ground black pepper, garlic, fresh cilantro

Taken from www.food.com/recipe/bright-summer-salad-salsa-244275 (may not work)