Green Chile Biscuits

• 3 cups biscuit mix
• 1 (4 ounce) can green chilies
• 1 12 cups heavy cream
• 1 cup cheddar cheese, grated

1. mix all ingredients just until combined.
2. at this point you can roll the dough 1/2" thick & cut with 2" cutter or use a scoop and make drop biscuits.
3. bake at the temperature and time listed on the mix you used.
4. Note: Heavy cream is a must for a rich flavor and the right consistency.

biscuit mix, green chilies, heavy cream, cheddar cheese

Taken from www.food.com/recipe/green-chile-biscuits-337705 (may not work)