Apple Cake in a Bread Machine

• 100 grams Unsalted butter
• 4 tbsp Light brown sugar (or white sugar)
• 1 tbsp Milk
• 2 Beaten eggs
• 200 grams Pancake mix
• 1/2 Apple
• 5 grams Butter
• 1 tbsp Light brown sugar (or white sugar)
• 1 Whipped cream (optional)

1. Make the apple filling.
2. Cut the apple into 1cm pieces.
3. Put the diced apple, sugar and butter in a pan and stir fry.
4. When the butter and sugar have melted and everything is mixed well, simmer over low-medium heat until the moisture in the pan is gone, stirring occasionally.
5. When the moisture in the pan is gone and the apple pieces are translucent, lightly browned and shiny, the filling is done.
6. Prepare the other ingredients.
7. Let the unsalted butter come to room temperature, and cut into small pieces.
8. Put the ingredients in the order listed in the bread machine.
9. (Butter sugar milk eggs pancake mix apple filling.)
10. Choose the "cake" setting, and press the Start button.
11. When the machine beeps, open the lid and scrape down the sides of the bread pan.
12. Press the Start button again.
13. Take the cake out of the bread pan as soon as it's done.
14. Cool on a rack and it's done!
15. !
16. I used pancake mix with vanilla essence in it.
17. I used the apple filling for this recipe too: Easy for beginners!
18. Basic apple -
19. I used the apple filling for this too.
20. Fluffy light apple buns -.
21. Variation: Banana cake.
22. Variation: Banana chocolate cake.
23. Variation: Honey cake.

butter, brown sugar, milk, eggs, pancake mix, apple, butter, brown sugar, cream

Taken from cookpad.com/us/recipes/159048-apple-cake-in-a-bread-machine (may not work)