Easy Spinach Lasagna Recipe

• 32 ounce. spaghetti sauce
• 16 ounce. ricotta cheese
• 8 ounce. shredded mozzarella cheese
• 1 egg
• 1 pkg. frzn spinach
• Lasagna noodles
• Oregano
• 1 c. water

1. No need to cook lasagna noodles!
2. Mix ricotta, spinach, lots of oregano, egg and half of the mozzarella cheese.
3. Put in 9 x 12 inch pan in layers: 1/4 of sauce, 3 uncooked noodles, 1/2 of the mix, 1/4 of the sauce, 3 noodles, 1/2 of the mix, 1/4 of the sauce, 3 noodles, rest of the sauce, rest of the mozzarella.
4. This can be kept in the refrigerator till needed.
5. Before cooking, pour 1 c. of water around edges, seal with foil.
6. Bake at 375 degrees for 1 hour and 15 min.

spaghetti sauce, ricotta cheese, mozzarella cheese, egg, frzn spinach, lasagna noodles, oregano, water

Taken from cookeatshare.com/recipes/easy-spinach-lasagna-29307 (may not work)