Blueberry Ambrosia Recipe

• 1 c. blueberries
• 1 c. peaches, cut in bite size pcs
• 1 c. liquid removed crushed pineapple">pineapple or possibly pineapple">pineapple chunks
• 1 c. sm. green grapes or possibly Emperor grapes (halved and seeded)
• 2 c. sm. marshmallows
• 1 c. lowfat sour cream
• 2 tbsp. sugar

1. Mix all together in a bowl.
2. Let stand in refrigerator at least an hour, stirring occasionally.
3. 6 servings.
4. This dish is a favorite at church suppers and picnics.
5. I always make this for our Douglass clan gathering in July.

blueberries, peaches, pineapplepineapple, green grapes, marshmallows, sour cream, sugar

Taken from cookeatshare.com/recipes/blueberry-ambrosia-9157 (may not work)