Spicy Watermelon Salsa
- 2 cups Chopped Watermelon
- 1/4 cups Chopped Cilantro
- 2 Tablespoons Minced Jalapeno
- 1/4 cups Chopped Red Onion
- 2 Tablespoons Fresh Squeezed Lime Juice
- Gently toss the above ingredients in a medium sized bowl and serve with tortilla chips or pita chips.
- Or just eat it with a fork...I did!
- Colleens notes: The above recipe is just a guide, just like with salsa..
- There really is no recipe you need to stick to.
- If you want more watermelon then add it.
- More or less heat?
- Increase or decrease the amount of jalapeno.
- I like to leave the seeds in for extra heat.
- If you dont like cilantro, omit it and maybe add in some parsley and or basil.
- If you want it sweeter, add in a bit of honey or some chopped mango.
- If you want it crunchier add in some bell peppers.
- Take this wherever you want it to go, let me know what you come up with!
- I think making this with the addition of chopped mango would be fantastic on a fish taco.
- I need to make that happen!
watermelon, cilantro, jalapeno, red onion, fresh squeezed lime juice
Taken from tastykitchen.com/recipes/appetizers-and-snacks/spicy-watermelon-salsa-2/ (may not work)