Eve Avocado, Tomato, Alfalfa, Russian, and 7-Grain

• 4 slices 7-grain bread
• 1 ripe Hass avocado, halved and pitted
• 1 tomato, sliced
• Alfalfa sprouts
• Russian Dressing, or any Russian dressing

1. Lay 2 of the bread slices on a work surface.
2. Slice the avocado and divide the slices between the 2 pieces of bread.
3. Lay the tomato slices on top of the avocado and top the tomato with a pile of fresh alfalfa sprouts on each sandwich.
4. Pour dressing over everything (how much depends on how gloppy you like your sandwiches).
5. Close up the sandwiches with the remaining bread slices.
6. Cut the sandwiches in half, but try not to lose too much of the insides in the process.

bread, avocado, tomato, alfalfa sprouts, dressing

Taken from www.cookstr.com/recipes/eve-avocado-tomato-alfalfa-russian-and-7-grain (may not work)