Dried Beef Dip/Spread
- 1 (8 ounce) packagesoftened cream cheese
- 14 cup milk
- 1 (2 1/2 ounce) package dried beef, cut into small pieces
- 2 tablespoons onion flakes
- 12 teaspoon garlic salt
- 14 teaspoon pepper
- 12 cup sour cream
- Beat cream cheese until smooth.
- Add remaining ingredients and mix well.
- Spread evenly in an 8" glass pie plate.
- Bake 10 minutes in a 350-degree oven.
- Serve either hot or cold with plenty of crackers for dipping/spreading.
cream cheese, milk, beef, onion flakes, garlic salt, pepper, sour cream
Taken from www.food.com/recipe/dried-beef-dip-spread-307606 (may not work)