Banana Drop Cookies

• 1 cup butter flavor shortening
• 1 cup sugar
• 2 eggs (slightly beaten)
• 1 cup mashed banana
• 12 cup buttermilk
• 1 teaspoon vanilla
• 3 cups flour
• 1 12 teaspoons baking powder
• 12 teaspoon salt
• 1 cup nuts, chopped
• 1 (3 ounce) package cream cheese
• 13 cup butter
• 1 tablespoon milk
• 1 tablespoon vanilla
• 2 cups powdered sugar

1. Mix shortening, sugar and eggs, mixing well.
2. Stir in bananas, buttermilk, and vanilla.
3. Stir in dry ingredients and nuts.
4. Chill dough for 1 hour.
5. Drop by teaspoon on lightly greased cookie sheet.
6. Bake approximately 12 - 14 minutes at 375F.
7. Icing: Mix cream cheese, butter, milk.
8. vanilla and powdered sugar; beat well.
9. Drizzle over top of cookies or frost cookies.

butter flavor, sugar, eggs, banana, buttermilk, vanilla, flour, baking powder, salt, nuts, cream cheese, butter, milk, vanilla, powdered sugar

Taken from www.food.com/recipe/banana-drop-cookies-268184 (may not work)