Basil Tomato Tartlets

• 3 medium tomatoes
• 3 garlic cloves, minced
• 1 celery rib, minced
• 2 tablespoons grated parmesan cheese
• 1 tablespoon pesto sauce
• 12 teaspoon salt
• 18 teaspoon pepper

1. Seed and chop tomatoes.
2. In a medium microwave safe b owl, combine tomatoes, garlic, and celery.
3. Microwave on high for 4 minutes, stirring 2 or 3 times.
4. Stir Parmesan cheese, pesto, salt and pepper into tomato mixture.
5. Let cool.
6. Spoon filling into tartlets.
7. Serve at room temperature.

tomatoes, garlic, celery, parmesan cheese, pesto sauce, salt, pepper

Taken from www.food.com/recipe/basil-tomato-tartlets-452319 (may not work)