Shish-Ke-Dogs

• 1 lb hot dog
• 1 onion, cut into 1 inch pieces
• 1 green pepper, cut into 1 inch squares
• 1 medium zucchini, cut into 1 inch pieces
• 2 tablespoons olive oil
• condiments

1. Prepare hot grill.
2. Cut hot dogs into 1 inch pieces.
3. Thread pieces onto long skewers, alternating with the onion, green bell pepper and zucchini.
4. Brush vegetables with olive oil.
5. Grill for 8-10 minutes.

hot dog, onion, green pepper, zucchini, olive oil, condiments

Taken from www.food.com/recipe/shish-ke-dogs-445825 (may not work)