Golobki Stuffed Cabbage Rolls Recipe

• 1 med. size head cabbage
• 1 pound grnd beef
• 1/2 pound rice, cooked for 15 min & liquid removed
• 1 egg
• 1 sm. onion, grated
• Salt (to taste)
• Pepper (to taste)

1. Mix all ingredients together, except cabbage.
2. Parboil cabbage and separate leaves.
3. Trim hard stems.
4. Put about 1/4 c. of the meat mix on each cabbage leaf and roll.
5. Heat 1/8 c. of butter in bottom of casserole dish.
6. Put cabbage rolls in and bake about 45 min at 350 degrees.
7. Pour 1 can of Campbell's tomato soup and 1/2 can water over casserole, and bake for another 15 min.
8. Serves 4.

cabbage, beef, rice, egg, onion, salt, pepper

Taken from cookeatshare.com/recipes/golobki-stuffed-cabbage-rolls-28112 (may not work)