Arizona Green Chile Cornbread (Green Chili Cornbread)

• 1 (16 ounce) can creamed corn
• 1 egg, beaten
• 12 cup cornmeal
• 12 teaspoon garlic salt
• 14 cup salad oil
• 14 teaspoon baking powder
• 1 (4 ounce) can diced green chilies
• 13 lb grated longhorn cheese, divided

1. Mix all ingredients together, except for 2 handfuls of cheese.
2. Pour into a greased casserole dish (the flatter, the better).
3. Sprinkle remaining cheese on top.
4. Bake at 350* for 40 minutes or so.
5. Recipe can easily be doubled, tripled, etc., But, if using a deep dish, allow extra baking time.

corn, egg, cornmeal, garlic salt, salad oil, baking powder, green chilies, longhorn cheese

Taken from www.food.com/recipe/arizona-green-chile-cornbread-green-chili-cornbread-345848 (may not work)