--Tasty's-- Tacos Di Roma
- 6 corn tortillas
- 2 cups roasted chicken, cubed, approximately
- 14 teaspoon salt-free garlic powder
- 12 cup roasted tomato salsa, approximately
- 14 cup creamy creamy Italian dressing (homemade!)
- 14 cup freshly grated asiago cheese (we used a little of Parmesan, romano and asiago)
- 3 tablespoons fresh basil, cut into ribbons (FRESH only!)
- corn oil, for frying
- Steam or fry the tortillas.
- Set aside.
- In a saute pan heat up the oil on medium heat and cook the chicken with the garlic powder until the meat is lightly browned, about 6-8 minutes.
- Divide the chicken among the six tortillas.
- Add the salsa, cheese, creamy Italian dressing and basil ribbons.
- Enjoy!
corn tortillas, chicken, salt, tomato salsa, italian dressing, cheese, fresh basil, corn oil
Taken from www.food.com/recipe/tastys-tacos-di-roma-364793 (may not work)