Watermelon Pizza

• One 1/2-inch-thick slice seedless watermelon, rind intact, 8 to 10 inches in diameter
• 1/2 cup arugula
• 1/4 cup crumbled feta
• 1/4 cup walnuts, chopped
• 2 tablespoons honey
• 1 tablespoon walnut oil

1. On a large platter, sprinkle the watermelon slice with the arugula, feta and walnuts.
2. Drizzle with the honey and then the walnut oil.
3. Slice into wedges and serve.

diameter, arugula, feta, walnuts, honey, walnut oil

Taken from www.foodnetwork.com/recipes/watermelon-pizza.html (may not work)