Frozen Chocolate-Peanut Butter Pie

• 36 chocolate wafer cookies (8 ounces), broken into pieces, or 1 3/4 cups wafer-cookie crumbs
• 6 tablespoons unsalted butter, melted
• 3 tablespoons dark brown sugar
• Pinch of salt
• 6 ounces cream cheese, room temperature
• 3/4 cup confectioners sugar
• 1 teaspoon coarse salt
• 1 1/4 cups smooth peanut butter
• 1 tablespoon pure vanilla extract
• 2 cups heavy cream
• 1 ounce semisweet chocolate (preferably 55 percent cacao), finely chopped
• 2 tablespoons smooth peanut butter

1. Make the crust: Preheat oven to 350F.
2. In a food processor, pulse wafers until finely ground.
3. In a bowl, combine wafer crumbs, butter, brown sugar, and salt.
4. Press mixture firmly into bottom and up sides of a 9-inch pie plate.
5. Refrigerate until firm, about 15 minutes.
6. Bake until set, 8 to 10 minutes.
7. Let cool completely on a wire rack.
8. Make the filling: With an electric mixer on medium speed, beat cream cheese, confectioners sugar, and salt until fluffy.
9. Beat in peanut butter and vanilla.
10. In a chilled bowl, beat cream until soft peaks form.
11. Whisk one-third of whipped cream into peanut butter mixture, then gently fold in remaining whipped cream.
12. Spoon filling into cooled crust.
13. Freeze, uncovered, 4 hours (or up to 1 day, covered with plastic wrap).
14. Garnish the pie: Melt chocolate in heatproof bowl set over (not in) a pan of simmering water.
15. (Alternatively, you can melt it in the microwave.)
16. Transfer melted chocolate to a resealable plastic bag.
17. Snip tip from one corner of bag to make a very small opening.
18. Holding bag about 5 inches above pie, drizzle melted chocolate over top.
19. In a small saucepan over low heat (or in the microwave), melt peanut butter.
20. Place in a resealable plastic bag; snip corner, and drizzle in same manner as melted chocolate.
21. Let pie stand 10 minutes before slicing.

chocolate, unsalted butter, dark brown sugar, salt, cream cheese, confectioners sugar, coarse salt, smooth peanut butter, vanilla, heavy cream, chocolate, smooth peanut butter

Taken from www.epicurious.com/recipes/food/views/frozen-chocolate-peanut-butter-pie-389735 (may not work)