Roy Rogers Recipe

• Ice
• 8 ounces cola
• 1/2 ounce grenadine
• 2 maraschino cherries

1. Fill a 12-ounce highball glass with ice and add the cola and grenadine.
2. Stir gently with a cocktail spoon or straw to combine.
3. Garnish with the maraschino cherries and serve.

cola, grenadine, maraschino cherries

Taken from www.chowhound.com/recipes/roy-rogers-29747 (may not work)