Huevos Rancheros Wrap

• 16 each flour tortillas, burrito size
• 1 cup Whipped Avocado Puree
• 1 qt. Mexican Rice, warmed
• 1 qt. black beans, warmed
• 16 each eggs, fried
• 2 cups Charred Tomato Salsa

1. For each serving: Warm 1 tortilla.
2. Spread 1 Tbsp.
3. Whipped Avocado Puree onto center of tortilla; top with 1/4 cup each Mexican Rice and beans, and 1 fried egg.
4. Fold up bottom of tortilla, then fold in opposite sides and roll up burrito style.
5. Serve with 2 Tbsp.
6. Charred Tomato Salsa.

flour tortillas, avocado puree, rice, black beans, eggs, tomato salsa

Taken from www.kraftrecipes.com/recipes/huevos-rancheros-wrap-148240.aspx (may not work)