Creamy Pesto Dressing
- 12 cup mayonnaise or 12 cup salad dressing
- 14 cup refrigerated purchased pesto sauce
- 13 cup buttermilk
- In a small bowl stir together mayonnaise or salad dressing and pesto (add more pesto to accommodate personal taste); add enough buttermilk until mixture is desired consistency; cover and store dressing in the refrigerator for up to 1 week.
- Note: excellent with baby greens, or as a dip with raw veggies.
mayonnaise, pesto sauce, buttermilk
Taken from www.food.com/recipe/creamy-pesto-dressing-103620 (may not work)