Golden Baked Mini Reubens

• 12 cup thousand island dressing
• 1 (16 ounce) package miniature party rye rounds
• 1 (6 ounce) packagesliced swiss cheese, halved
• 12 ounces thinly sliced corned beef
• 1 (16 ounce) canshredded sauerkraut, well drained

1. Spread the dressing over 1 side of the bread slices.
2. Top half of the slices with half of the cheese, the corned beef, sauerkraut, and then the remaining cheese.
3. Top with the remaining bread slices--dressing side down.
4. Coat a cookie sheet with butter-flavored non-stick cooking spray.
5. Place sandwiches on cookie sheet.
6. Coat the bottom of another cookie sheet butter-flavored non-stick cooking spray; place coated side down on top of sandwiches.
7. Bake at 375 for 8-10 minutes or until the bread is golden and cheese is melted.

party rye, swiss cheese, beef, canshredded sauerkraut

Taken from www.food.com/recipe/golden-baked-mini-reubens-98065 (may not work)