Christi's Saturday night snack

• 1 small Red onion
• 1/2 packages bacon
• 1 packages aloute garlic & herb flavor cheese spread, or season your own cream cheese
• 1 fresh spinach leaf
• 1 large tomato, sliced
• 1 olive oil
• 1 loaf french bread
• 1 fresh ground pepper to taste
• 1 butter

1. preheat oven to 375
2. wash & dry spinach, cut off stems.
3. slice French bread into thin slices.
4. butter both sides of bread, cook on stove top, both sides, til golden.
5. remove place on cookie sheet, let cool while prepping other ingredients.
6. slice tomatoes to fit on French bread slices.
7. cook bacon.
8. I use a bacon cooker for the microwave.
9. slice onion.
10. spread cheese unto French bread.
11. assemble ingredients in following order.
12. spinach, tomato, bacon, onion.
13. drizzle with olive oil, follow with ground pepper.
14. cook for 12-15mins keep an eye on it.

red onion, bacon, aloute garlic, fresh spinach leaf, tomato, olive oil, bread, ground pepper, butter

Taken from cookpad.com/us/recipes/335969-christis-saturday-night-snack (may not work)