Spicy Sweet Potatoes & Apples

• 1/3 cup Land O Lakes Butter
• 2 tablespoons orange juice
• 1 tablespoon stone ground mustard
• 1 tablespoon honey
• 1 teaspoon freshly grated orange zest
• 1/4 teaspoon salt
• 1/8 to 1/4 teaspoon ground red pepper
• 2 large (4 cups) orange sweet potatoes or yams, peeled, cubed 1/2-inch
• 2 small (2 cups) tart cooking apples, peeled, cubed 1-inch
• 1/4 cup chopped pecans
• Chopped fresh parsley, if desired

1. Heat oven to 375F.
2. Melt butter in 13x9-inch baking pan in oven.
3. Stir in all remaining ingredients except sweet potatoes, apples and pecans.
4. Place sweet potatoes in butter mixture; toss to coat.
5. Cover; bake 25-35 minutes or until fork tender.
6. Stir in apples and pecans.
7. Continue baking, uncovered, stirring once, 15-20 minutes or until apples are tender.
8. Just before serving, sprinkle with chopped parsley, if desired.

butter, orange juice, stone ground mustard, honey, freshly grated orange zest, salt, ground red pepper, orange sweet potatoes, cooking apples, pecans, fresh parsley

Taken from www.landolakes.com/recipe/2717/spicy-sweet-potatoes-apples (may not work)