Another Cowboy Caviar

• 4 ounces, weight Can Of Chopped Black Olives
• 15- 1/2 ounces, weight Can Of Black Beans Drained & Rinsed
• 1 whole Small Onion, Chopped
• 1 clove Garlic, Chopped
• 1/4 teaspoons Cayene Pepper
• 2 Tablespoons Lime Juice
• 2 Tablespoons Olive Oil
• 1/4 teaspoons Cumin
• 1/4 teaspoons Salt
• 18 teaspoons Pepper
• 8 ounces, weight Cream Cheese, Softened
• 2 whole Hard Boiled Eggs
• 1 stalk Green Onion

1. Mix all ingredients together and refrigerate for at least 2 hours.
2. To serve, spread one 8-ounce package of cream cheese on a round plate.
3. Spread mixture over the cream cheese.
4. Top with 2 chopped, hard boiled egss and 1 chopped green onion.
5. Serve with corn chips or crackers.
6. My favorite is the corn chips with lime.

black olives, black beans, onion, clove garlic, cayene pepper, lime juice, olive oil, cumin, salt, pepper, weight cream cheese, eggs, onion

Taken from tastykitchen.com/recipes/appetizers-and-snacks/another-cowboy-caviar/ (may not work)