Tasty Bean Patties
- 2 cups cooked beans
- 1 beaten egg
- 12 teaspoon garlic powder
- 12 teaspoon onion powder
- 2 teaspoons italian seasoning
- 1 cup dry breadcrumbs or 1 cup cracker crumb
- 2 tablespoons cornmeal or 2 tablespoons all-purpose flour
- 2 tablespoons vegetable oil
- In a large bowl, mash beans.
- Add egg and spices and stir to mix evenly.
- Stir in bread crumbs.
- If mixture seems too wet add more breadcrumbs, 1 Tablespoon at a time until mixture resembles meatloaf.
- Shape into little sausages or patties.
- Roll in cornmeal or flour.
- Fry slowly in vegetable oil over medium heat until crusty and golden brown.
- Notes:
- Serve in place of hamburgers and add toppings
- Serve in place of breakfast sausage.
beans, egg, garlic, onion powder, italian seasoning, breadcrumbs, cornmeal, vegetable oil
Taken from www.food.com/recipe/tasty-bean-patties-338596 (may not work)