Cranberry sauce

• 4 cup cranberry
• 1 1/2 cup water
• 2 tsp ground cloves
• 2 cup dark brown sugar
• 2 small oranges (i used cuties)
• 2 orange zested (i useded the two peels from the cuties and chopped them up)
• 3 large apples
• 1 stick cinnamon
• 1/2 cup orange juice

1. Bring water to boil add cloves and cranberries.
2. Let boil for one minute reduce heat to simmer.
3. Once at a simmer add chopped apples, brown sugar, oranges, and peels.
4. Add cinnamon and orange juice.
5. Let simmer until done.

cranberry, water, ground cloves, brown sugar, oranges, orange zested, apples, cinnamon, orange juice

Taken from cookpad.com/us/recipes/343090-cranberry-sauce (may not work)