Ju's Chicken Bellpep

• 1 large onion
• 1 Green Bellpepper
• 2 green chilles
• 1 tomato
• 10 curry leaves
• 500 ml Refined oil
• 1 tsp corn flour
• 500 grams Boneless Chicken
• 1/4 tsp soya sauce
• 1/4 tsp salt
• 1 tbsp white pepper powder
• 2 tbsp corn flour
• 1/4 tbsp rice flour
• 1/4 tsp chilli sauce ( optional )
• 1 tsp ginger garlic paste
• 1 coriander leaves

1. Marinate well mixed chicken pieces for 60 minutes and deep fry.
2. In pan pour 2 tbsp of the chicken fried oil add chopped onion, and green chillies saute well and add g.g.paste then add tomatoes and saute for 2 minute .
3. Then add the chopped bell peppers after 2 mins add the fried chicken pieces and mix well in sim.
4. Pour in Corn flour dissolved in water to thicken the gravy
5. add salt is necessary.
6. Garnish with curry keaves

onion, green bellpepper, green chilles, tomato, curry, corn flour, soya sauce, salt, white pepper, corn flour, rice flour, chilli sauce, ginger garlic, coriander

Taken from cookpad.com/us/recipes/332999-jus-chicken-bellpep (may not work)