Hamburger Soup

• 2 lbs ground beef
• 1 (14 ounce) candiced potatoes
• 1 large onion, chopped
• 1 (14 ounce) can corn
• 1 (14 ounce) can Spanish rice
• 1 (14 ounce) canhot tomatoes
• 1 (12 ounce) package frozen mixed vegetables
• 1 (14 ounce) can beef broth
• 2 cups water
• salt and pepper

1. Brown the ground beef.
2. Add chopped onion, potato, corn, rice, tomato vegetables, broth and water.
3. Cook slowly for at least 2 hours.

ground beef, potatoes, onion, corn, spanish rice, canhot tomatoes, mixed vegetables, beef broth, water, salt

Taken from www.food.com/recipe/hamburger-soup-150834 (may not work)