Party Onion Dip

• 2 blocks (8 Oz. Block) Cream Cheese, Softened
• 1/2 cups Milk
• 1 can (10 3/4 Oz.) Condensed Cream Of Mushroom Soup
• 4 Tablespoons Minced Dried Onion
• 2 teaspoons Worcestershire Sauce
• 1/2 teaspoons Garlic Salt
• Assorted Chips, To Serve

1. In a large bowl, beat the cream cheese, milk and soup until well blended.
2. Add the rest of the ingredients; mix well.
3. Refrigerate for at least 4 hours.
4. Serve with chips of your choice.

blocks, milk, mushroom soup, onion, worcestershire sauce, garlic

Taken from tastykitchen.com/recipes/appetizers-and-snacks/party-onion-dip/ (may not work)