Apple Cranberry Stuffing

• 2 cup Sweet onion
• 2 cup Celery
• 1/2 lb Land o Lakes salted butter
• 2 lb Stuffing mix
• 1/2 tsp Thyme
• 1/2 tsp Sage
• 1/2 tsp Marjoram
• 1/2 tsp White pepper
• 1 tsp salt
• 12 oz Dried cranberries
• 2 large Gala apples
• 14 oz Chicken stock

1. Preheat oven to 375
2. Chop onion & celery into small pieces.
3. Saute onion & celery in butter until well softened.
4. In a large mixing bowl add: stuffing mix, seasonings, & cranberries.
5. Mix well.
6. Peel & chop apples in to medium chunks.
7. Add celery & onion.
8. Mix well.
9. Add apples, mix well.
10. Slowly add chicken stock to bowl.
11. Just enough to soften.
12. Mix thoroughly.
13. Place in greased/ sprayed pan.
14. Put in oven for about an hour.

sweet onion, celery, butter, stuffing mix, thyme, marjoram, white pepper, salt, cranberries, gala apples, chicken

Taken from cookpad.com/us/recipes/381014-apple-cranberry-stuffing (may not work)