Fried Noodles with Yin Er and Anchovy

• 1 packages instant noodles
• 2 sausages
• 1 large meatball
• 1/2 yin er
• 1 tsp anchovy
• 3 cup water

1. Boiled water to boil.
2. Add the yin er.
3. Boiled until the smell out, about 5 minutes.
4. Add meatball, anchovy, and sausges, leave it for about 10 minutes
5. Then, put instant noodles into the stew.
6. let slightly softened, about 8 minutes.
7. Strain the decoction of instant noodles.
8. Seasoning mix and stir well.
9. And ready to be served.

noodles, sausages, anchovy, water

Taken from cookpad.com/us/recipes/363263-fried-noodles-with-yin-er-and-anchovy (may not work)