Nightshade Free Beef Stoup

  1. Place all ingredients, except Balsamic and Sour Cream, into crockpot.
  2. Cook on Low at least 8 hours.
  3. Remove Rosemary springs, add Sour Cream & Balsamic, adjust salt and serve.

sirloin, beef stock, carrots, celery, onion, kale, collard greens, rosemary, thyme, salt, wild rice, balsamic vinegar, sour cream

Taken from www.food.com/recipe/nightshade-free-beef-stoup-521805 (may not work)

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