Magical Lemon Delicious

• 4 eggs, separated
• 3 tablespoons lemon juice
• 1 teaspoon fresh lemon zest
• 30 g butter, softened
• 1 12 cups caster sugar
• 3 tablespoons plain flour
• 1 pinch salt
• 1 12 cups 2% low-fat milk

1. Preheat oven to 180 degrees Celsius Beat together egg yolks, lemon juice, lemon zest and butter until thick.
2. Combine sugar, flour and salt; add alternately with milk to the yolk mixture, beating well after each addition.
3. Beat egg whites until stiff.
4. Gently fold egg whites into milk mixture.
5. Pour into 20cm square baking dish.
6. Place a pan of hot water in the oven, and set the baking dish into the pan.
7. Bake for 45 minutes.

eggs, lemon juice, lemon zest, butter, caster sugar, flour, salt, milk

Taken from www.food.com/recipe/magical-lemon-delicious-438562 (may not work)