Momo's Baked Yams

• 6 large yams
• 1 stick (1/2 cup) unsalted butter, melted
• 1/2 cup (125 ml) concentrated orange juice
• 1/2 cup (125 ml) packed brown sugar
• 1 tsp (5 ml) cinnamon
• 1/2 tsp (2 ml) allspice
• 1/8 tsp (1 ml) nutmeg
• large marshmallows

1. Boil yams in large pot of water until fork-tender.
2. Peel the yams.
3. (Now you can go 2 ways, leave them whole or mash them up like potatoes).
4. Blend the rest of the ingredients in a bowl (a large one if you are going to mash).
5. Mashed: With the yams in sauce bowl, mash and blend well.
6. Butter a square baking dish and place mashed yams into dish.
7. Bake for 30 min.
8. @ 400 degrees
9. Place marshmallows to cover yams
10. Bake until marshmallows are toasty (watch closely--they burn fast)and serve.
11. Whole: Cut whole yams in half and place in baking dish
12. Pour sauce over
13. Bake for 30 min @ 400 degrees
14. Serve hot

yams, unsalted butter, orange juice, brown sugar, cinnamon, allspice, nutmeg, marshmallows

Taken from online-cookbook.com/goto/cook/rpage/0001D2 (may not work)