Mixed Vegetables in Crockpot

• 20 ounces mixed vegetables frozen vegetables (2x10 oz packages), partially thaw
• 1/2 cup celery finely chopped
• 2 each soup, cream of celery cans, condensed
• 1/2 teaspoon seasoned salt
• 1/2 ounce onion soup mix
• 1/2 cup water
• 2 tablespoons butter melted

1. In crockpot, combine the mixed vegetables with the celery.
2. In medium bowl, mix soup with salt, dip mix, water and melted butter.
3. Pour over the vegetables.
4. Cover and cook on low for 4 to 5 hours.

mixed vegetables, celery, cream of celery cans, salt, onion soup, water, butter

Taken from recipeland.com/recipe/v/mixed-vegetables-crockpot-1469 (may not work)