Grammy Dee's BBQ Appetizer Meatballs

• 1/2 cup KRAFT Original Barbecue Sauce
• 2 Tbsp. orange marmalade
• 1 pkg. (12 oz.) frozen fully cooked meatball, thawed

1. Mix barbecue sauce and marmalade in medium saucepan.
2. Stir in meatballs; cover.
3. Cook on medium heat 5 min.
4. or until heated through, stirring after 3 min.
5. Serve with toothpicks.

barbecue sauce, orange marmalade

Taken from www.kraftrecipes.com/recipes/grammy-dees-bbq-appetizer-meatballs-156287.aspx (may not work)