Quick Ham and Cheese Roll Up Snacks

• 2 cans Refrigerated Bread Stick Dough, 11 Ounce Cans
• 1/2 cups Ranch Dressing
• 12 slices Thin Ham
• 1- 1/2 cup Shredded Colby-jack Cheese

1. Unroll 1 can of bread stick dough onto your work surface, but dont separate into individual bread sticks.
2. Press seams lightly together and form a rectangle.
3. Spread 1/4 cup ranch dressing over dough, layer six ham slices to cover entire area, sprinkle with 3/4 cup cheese.
4. Starting on one narrow end, roll up pressing end seam to seal.
5. Slice with a bread knife into 8 slices.
6. Place each slice cut side down on a lined or greased baking sheet.
7. Repeat with remaining ingredients.
8. Bake at 375 degrees (F) for 20-25 minutes or until bread has cooked through.
9. Serve warm or at room temperature.
10. Enjoy!
11. Miss

bread, ranch dressing, ham, cheese

Taken from tastykitchen.com/recipes/appetizers-and-snacks/quick-ham-and-cheese-roll-up-snacks/ (may not work)