Spicy Sesame Orange Ginger Beef

  1. Marinade the beef in 2 teaspoon soy, rice wine, ginger, corn starch and 1 teaspoon sesame oil for 20 minutes.
  2. Heat wok and add oil and then the beef.
  3. Fry till meat is not red.
  4. Strain meat and leave 1 tablespoon of oil in the wok.
  5. Add chiles, orange peel, peppercorns, 2 teaspoons soy, salt, 1/2 teaspoon sesame, sugar and beef.
  6. Toss and remove.
  7. Very nice with a ring of steamed broccoli florets around the edge on a platter.
  8. Serve with rice.

beef, soy sauce, rice wine, ginger, cornstarch, sesame oil, red chile, peppercorn, orange peel, oil, salt, sugar

Taken from www.food.com/recipe/spicy-sesame-orange-ginger-beef-452036 (may not work)

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