Crispy Broccoli Salad

• 3 cups broccoli florets, steamed for 4 minutes
• 1 teaspoon sesame oil
• 2 teaspoons rice wine vinegar
• 2 tablespoons soy sauce
• 2 teaspoons sugar
• 2 cloves garlic, minced
• 1 teaspoon fresh ginger, grated
• 1 teaspoon red pepper flakes

1. Arrange the steamed broccoli in a salad bowl.
2. Mix all the other ingredients, whisk well.
3. Pour over the broccoli and chill for at least an hour.

broccoli florets, sesame oil, rice wine vinegar, soy sauce, sugar, garlic, fresh ginger, red pepper

Taken from www.food.com/recipe/crispy-broccoli-salad-34869 (may not work)