Ww Hot Mustard Dressing

• 12 cup balsamic vinegar, vinagrette
• 1 tablespoon hot Chinese mustard
• 12 teaspoon sugar
• 14 teaspoon salt

1. Whisk together the balsamic vinagrette and mustard
2. Taste and add sugar and salt to taste.
3. add fruit juice- optional
4. Toss with vegetables, or lightly coat spinach leaves.

balsamic vinegar, hot chinese, sugar, salt

Taken from www.food.com/recipe/ww-hot-mustard-dressing-472854 (may not work)