Bacon cheese burger pasta

• 3 lb Ground beef
• 3 lb Bacon
• 1 lb Cheddar cheese
• 1 lb Pepper jack cheese
• 16 oz Can diced tomatos
• 1 cup Ketchup
• 1 lb Tube noodles or noodles or choice

1. Chop bacon to bite size pieces and cook to desired crispness
2. Season n brown beef
3. Boil noodles
4. Shred cheese add to hot beef, bacon n noodles mix to melt cheese
5. Combine all ingrediants in large pot mixing good on low heat

ground beef, bacon, cheddar cheese, pepper, tomatos, ketchup, noodles

Taken from cookpad.com/us/recipes/331309-bacon-cheese-burger-pasta (may not work)