Orange Rice Stir Fry

• 12 cup chopped onion
• 12 cup chopped green pepper
• 12 cup chopped sweet red pepper
• 2 teaspoons olive oil or 2 teaspoons vegetable oil
• 1 cup uncooked long grain rice
• 1 12 cups chicken broth
• 12 cup orange juice
• 14 teaspoon salt
• 1 dash pepper
• 1 (11 ounce) can mandarin oranges

1. In a frying pan over medium heat, saute onion and peppers in oil until tender.
2. Add rice; stir until lightly browned.
3. Add broth, orange juice, salt and pepper; bring to a boil.
4. Reduce heat; cover and simmer for 15-20 minutes or until liquid is absorbed.
5. Stir in oranges.

onion, green pepper, sweet red pepper, olive oil, long grain rice, chicken broth, orange juice, salt, pepper, mandarin oranges

Taken from www.food.com/recipe/orange-rice-stir-fry-313335 (may not work)