Chinese Spare Ribs Recipe

• 4 lbs. ribs
• 1/2 c. soy sauce
• 1/2 c. brown sugar
• 1/4 c. sherry (dry)
• 1 clove garlic, crushed
• 1/2 teaspoon cinnamon
• 1/4 teaspoon pepper

1. Combine all ingredients, except ribs.
2. Pour mix over ribs in shallow pan and let stand 2 hrs, turning ribs often.
3. Bake in 400 degree oven for 1 hour.

ribs, soy sauce, brown sugar, sherry, clove garlic, cinnamon, pepper

Taken from cookeatshare.com/recipes/chinese-spare-ribs-14464 (may not work)