Gruyere Cheese Salad Recipe

• 2 lbs. Swiss Gruyere cheese, finely shredded
• 1 c. finely sliced green onions
• 1 c. vinaigrette sauce
• Salad greens

1. Combine the cheese and onions.
2. Add in the vinaigrette sauce and toss till well combined.
3. Let the salad stand at least 30 min to mellow the flavors, then arrange it in bowl with salad greens.
4. If you wish, garnish with sliced tomatoes and chunks of bologna.
5. Serve with crispy French bread.

gruyere cheese, green onions, vinaigrette sauce, salad greens

Taken from cookeatshare.com/recipes/gruyere-cheese-salad-50317 (may not work)