Great Canadian Potato Salad
- 34 cup Miracle Whip
- 1 teaspoon yellow mustard
- 12 teaspoon celery seed
- 12 teaspoon salt
- 18 teaspoon pepper
- 4 cups cooked potatoes, chopped
- 3 hard-cooked eggs, chopped
- 1 medium onion, finely chopped
- 2 stalks celery, sliced
- 12 cup sweet pickle, chopped
- Mix dressing, mustard, celery seed, salt and pepper in large bowl until well blended.
- Add remaining ingredients; mix lightly.
- Cover.
- Refrigerate several hours or until chilled.
miracle, yellow mustard, celery, salt, pepper, potatoes, eggs, onion, stalks celery, sweet pickle
Taken from www.food.com/recipe/great-canadian-potato-salad-374681 (may not work)