Whisper

• 1 pint vanilla ice cream
• 1 ounce brandy
• 1 ounce Creme de Cacao
• 2 ounces black coffee

1. Place all of the ingredients in a blender and whirl on high speed until smooth.
2. Keep refrigerated at least 2 hours, or until ready to serve.
3. Blend quickly before pouring.
4. (Must do ahead.
5. ).

vanilla ice cream, brandy, cacao, black coffee

Taken from www.food.com/recipe/whisper-227058 (may not work)