Crescent Roll Cheese Stollen Recipe
- 1 pkg Crescent rolls
- 1 egg
- 1 tbs flour
- 1 tsp vanilla
- 8 ounce cream cheese
- 1/2 c sugar
- 1 tbs lemon juice
- cinnamon & sugar
- Flatten rolls on cookie sheet.
- Beat egg, cream cheese, vanilla, sugar, flour, & lemon juice till fluffy.
- Pour mix down center of crescent dough.
- Criss-cross the dough points, folding over the filling.
- Bake at 350 for 20-25 min.
- Cold slightly, then cut into wedges and serve.
crescent rolls, egg, flour, vanilla, cream cheese, sugar, lemon juice, cinnamon
Taken from cookeatshare.com/recipes/crescent-roll-cheese-stollen-7933 (may not work)