Double Cheese Pinwheels
- 8 frozen dinner rolls, thawed
- 1 tablespoon butter, melted
- 14 cup parmesan cheese
- 14 cup grated sharp cheddar cheese
- 12 teaspoon dill weed
- Flatten each roll into a 4" square.
- Brish each one with melted butter and place on a large sprayed baking sheet.
- In a small bowl, combine cheeses and dill.
- Divide cheese mixture equally between the 8 squares and sprinkle over butter.
- Make diagonal cuts from each corner to within 1/2" of center.
- Fold alternating corners to center, overlapping slightly.
- Insert toothpick in center of each pinwheel to hold points down.
- Cover with plastic wrap andlet rsie 30-45 minutes.
- Remove wrap and bake at 350 degrees for 10-15 minutes or until golden brown.
dinner rolls, butter, parmesan cheese, cheddar cheese, dill weed
Taken from www.food.com/recipe/double-cheese-pinwheels-253412 (may not work)