Omg! a Great Hamburger!
- 1 lb hamburger (optional -Organic, Grass Fed, Beef)
- 1 large onion, chopped 1/4-inch pieces
- 2 tablespoons olive oil (more if you like!)
- 1 12 tablespoons Worcestershire sauce
- salt & pepper (start with 1 tsp salt & 1/2 tsp pepper)
- 2 cups fresh breadcrumbs (4 old bread slices in Blender until crumbs)
- 4 whole wheat rolls, sliced in half
- 1.
- Chop Onion into 1/4" pieces (slice hashmarks into onion without going all the way through, then slice down - super EASY!
- ).
- 2.
- Place Onion in skillet with Olive Oil - saute 5 min until transparent.
- 3.
- Meanwhile put all other ingredients into bowl and mix with hand until well blended.
- 4.
- Add sauteed onions (you could wait a bit to let them cool down on plate - but I just put them right in).
- 5.
- Mix again until well blended.
- 6.
- Set George Forman Grill (outdoor grill with dome) on #4 for 10 minutes to pre-heat.
- Or set your grill on to whatever you cook hamburgers.
- 7.
- Divide Meat mixture into 4 pieces.
- 8.
- Mash each pieces between hands until you get a patty that is 4-5" diameter and 1/2 inch thick (this is important!
- ).
- 10.
- Place each patty on preheated grill.
- 11.
- Set timer for 5 minutes.
- 12.
- Turn pattys and set timer for 3 minutes.
- 13.
- Add cheese to patties and set timer for 2 minutes.
- 14.
- Have Whole Wheat Rolls ready:.
- Toast in toaster to warm up.
- Brush both sides with Olive oil.
- 15.
- Take burgers off grill and place on bun bottoms.
- 16.
- Place top bun on burger.
- 17.
- Serve immediately with fresh lettuce, tomatoes, onions, pickles & relish.
hamburger, onion, olive oil, worcestershire sauce, salt, fresh breadcrumbs, whole wheat rolls
Taken from www.food.com/recipe/omg-a-great-hamburger-448183 (may not work)