Smokey Honey Dijon Sauce

• 2 qt. PHILADELPHIA Original Cream Cheese, softened
• 3 cups GREY POUPON Classic Dijon Mustard
• 1 cup BULL'S-EYE Original Barbecue Sauce
• 3/4 cup honey

1. Mix all ingredients in saucepan; cook over low heat until thoroughly heated, stirring occasionally.
2. Spoon 2 Tbsp.
3. of the warm sauce over each cooked 1/4-lb.
4. burger, 4-oz.
5. chicken breast sandwich or other hot sandwich or wrap.

philadelphia original cream cheese, poupon, barbecue sauce, honey

Taken from www.kraftrecipes.com/recipes/-2093.aspx (may not work)